Presenting a unique experiential collaboration between Tea Chapter & Kele, join us for a hands-on baking and tea ...
Description
Presenting a unique experiential collaboration between Tea Chapter & Kele, join us for a hands-on baking and tea pairing experience in Singapore’s oldest and largest teahouse!
Craft your fresh pineapple balls, then savour these handmade treats in an exquisite tea ceremony led by a tea master. Immerse yourself in rich flavours, tradition, and heritage in this one-of-a-kind workshop.
📍 Location: 9 Neil Rd, Singapore 088808 📅 Time: 11:30am to 1pm 🎁 Includes: Baking session (all materials provided), tea ceremony, and the chance to bring your freshly-baked goodies home!
In celebration of International Women's Day in March, enjoy $38 off for a limited time only! Book now for a deliciously unforgettable sensory experience! 🍍🍵✨
Location & How To Get There
Tea Chapter is a traditional Chinese teahouse located at 9 Neil Road, Singapore 088808. Established in 1989, it offers an immersive tea appreciation experience in a charming, heritage-rich setting.
Getting there By MRT:
Maxwell MRT Station: Exit at Exit 3; Tea Chapter is directly across the road.
Outram Park MRT Station: Exit at Exit G and walk approximately 5 minutes along Cantonment Road to Neil Road.
By Bus:
Bus Services: Buses 61, 166, and 197 stop opposite Maxwell Station Exit 3, a 1-minute walk from Tea Chapter.
By Car:
Route: Drive via the Ayer Rajah Expressway (AYE) and exit at Keppel Road.
Parking: The nearest car park is at Duxton Hill, a 3-minute walk from Tea Chapter.
What's Included
Hands-on Pastry-Making Experience Try your hand at crafting traditional pineapple balls, with all ingredients and guidance provided – no experience needed!
Take-Home Your Treats in a Beautiful Gift Box Leave with a box of your own freshly-baked pastries, packed in an elegant Kele box that’s perfect for sharing (or savouring yourself!).
Full Tea Ceremony with a Royal-Approved Tea Enjoy a heritage tea experience from Tea Chapter – whose tea was once served to Queen Elizabeth II herself during her visit to Singapore – as you unwind with a taste of history.
Tea and Tart Pairing Tasting Savour your freshly-baked pastries paired with the traditional tea, bringing out rich flavours and heritage in every bite.
Terms and Conditions
1. Booking and Payment
All bookings must be made in advance through our official website (www.kele.sg) or through an official event partner (Klook or Kkday).
Full payment is required to confirm your spot in the class. Payments are non-refundable and non-transferable.
Kele reserves the right to cancel or reschedule the class in case of insufficient participants (less than 8 pax) or unforeseen circumstances. In such cases, participants will be offered a full refund.
2. Cancellations and No-Show Policy
Cancellations by participants are non-refundable and non-transferable.
No-shows will not be refunded or rescheduled.
3. Class Participation
Classes are conducted in English. Participants are expected to follow all instructions for safety and hygiene purposes.
Kele is not responsible for any injuries, accidents, or allergic reactions that may occur during the class. Participants are advised to inform Kele of any allergies or dietary restrictions before the class.
Children below the age of 12 must be accompanied by an adult participant.
4. Intellectual Property
All recipes, instructional materials, and content provided during the class are the intellectual property of Kele.
Participants are not permitted to reproduce, distribute, or share the recipes or instructional materials without Kele's prior written consent.
5. Photography and Media Consent
Kele reserves the right to take photographs or videos during the class for marketing and promotional purposes. By participating, you consent to the use of your image in such materials.
Participants are welcome to take personal photos during the class but are prohibited from recording full-length videos of the instructional segments.
6. Food Safety and Consumption
All products made during the class are for personal consumption only and should not be sold or distributed commercially.
Kele ensures the highest standards of hygiene and food safety during the class. However, participants are responsible for safely transporting and storing their creations after the class.
7. Liability and Indemnity
Kele is not liable for any loss, damage, or injury sustained during the class, except in cases of gross negligence.
By participating in the class, you agree to indemnify Kele against any claims, damages, or liabilities arising from your participation.
8. Amendments to Terms and Conditions
Kele reserves the right to amend these terms and conditions at any time. Any changes will be communicated to participants through the official website or email.
9. Governing Law
These terms and conditions are governed by the laws of Singapore. Any disputes arising shall be resolved under the jurisdiction of the courts of Singapore.
10. Contact Information
For any enquiries or assistance, please contact us at info@kele.sg.
Terms and Conditions
1. Booking and Payment
All bookings must be made in advance through our official website (www.kele.sg) or through an official event partner (Klook or Kkday).
Full payment is required to confirm your spot in the class. Payments are non-refundable and non-transferable.
Kele reserves the right to cancel or reschedule the class in case of insufficient participants (less than 8 pax) or unforeseen circumstances. In such cases, participants will be offered a full refund.
2. Cancellations and No-Show Policy
Cancellations by participants are non-refundable and non-transferable.
No-shows will not be refunded or rescheduled.
3. Class Participation
Classes are conducted in English. Participants are expected to follow all instructions for safety and hygiene purposes.
Kele is not responsible for any injuries, accidents, or allergic reactions that may occur during the class. Participants are advised to inform Kele of any allergies or dietary restrictions before the class.
Children below the age of 12 must be accompanied by an adult participant.
4. Intellectual Property
All recipes, instructional materials, and content provided during the class are the intellectual property of Kele.
Participants are not permitted to reproduce, distribute, or share the recipes or instructional materials without Kele's prior written consent.
5. Photography and Media Consent
Kele reserves the right to take photographs or videos during the class for marketing and promotional purposes. By participating, you consent to the use of your image in such materials.
Participants are welcome to take personal photos during the class but are prohibited from recording full-length videos of the instructional segments.
6. Food Safety and Consumption
All products made during the class are for personal consumption only and should not be sold or distributed commercially.
Kele ensures the highest standards of hygiene and food safety during the class. However, participants are responsible for safely transporting and storing their creations after the class.
7. Liability and Indemnity
Kele is not liable for any loss, damage, or injury sustained during the class, except in cases of gross negligence.
By participating in the class, you agree to indemnify Kele against any claims, damages, or liabilities arising from your participation.
8. Amendments to Terms and Conditions
Kele reserves the right to amend these terms and conditions at any time. Any changes will be communicated to participants through the official website or email.
9. Governing Law
These terms and conditions are governed by the laws of Singapore. Any disputes arising shall be resolved under the jurisdiction of the courts of Singapore.
10. Contact Information
For any enquiries or assistance, please contact us at info@kele.sg.
